IMPORTANT TO KNOW BEFORE YOU BOOK:
-Our gluten-free items are prepared in a common kitchen.
-While we take steps to minimise the likelihood of exposure to flour, our gluten-free items are not recommended for guests with Celiac or any other gluten-sensitive disorder.
-Bookings are valid for 1.5 hr from the time of reservation for tables up to 4 people.
For tables of 5 up to 7 people, bookings are valid for 1.45 from the time of reservation.
-We accept bookings only for lunch or dinner meals. Walk-ins are welcome for coffees and drinks.